Himalayan Sea Salt is known for its many contributions to the culinary arts. This type of salt can be found in its natural state in nature, as well as in many forms that can be added during the curing process. This type of salt is also used as a flavoring agent in food and other applications. A pink Himalayan Sea Salt that is imported into the United States is often the pink variety with a color that closely resembles the blood of a red rose.
Most pink salt has been harvested from the foothills of the Hindu Himalayas mountains. The source of this salt is believed to be India. India is known for being a center of salt production in the world.
Pink salt is harvested and processed in much the same way that other types of salt are harvested and processed. Harvesting is done by using high temperatures and high pressure. High temperatures cause the salt to evaporate from the rock pores. Pressure is then used to draw the water out of the porous rock salt pores on a continual basis. The water that is extracted contains both minerals and salt in equal amounts.
Pink Himalayan Sea Salt is recognized as one of the most pure and potent natural de-mineralized salts available. There are no contaminants or impurities like chemicals, metals or man made pollutants in this salt. This makes it ideal for use in a wide variety of cooking applications including dishes such as salads, vegetables, soups, stews, fish, poultry, pasta and pizza sauce. It also makes an excellent addition to desserts such as ice cream, cake batter, custards and pies. It can also be added to marinades and more specialized preparations such as pickling and barbecue.
The benefits of pink salt have been heralded for centuries. Consuming it on a regular basis helps to maintain good health. It helps lower blood pressure, strengthens the immune system, eases digestion, stimulates bile production and reduces LDL cholesterol levels. It has also been proven that pink salt helps to keep arteries clean and elastic and improves circulation. It also has an anti-inflammatory effect which helps reduce swelling and pain associated with rheumatoid arthritis.
While pink salt may seem innocuous to some, it’s actually loaded with health benefits. Because it contains no fats or oils, it’s great for reducing cholesterol. It’s also a natural fat burner which means that it helps reduce overall body fat. It’s particularly effective at removing stubborn belly fat. It naturally increases your energy level which, in turn, helps you to feel more energetic throughout the day.
When shopping for pink salt at Walmart, be sure to look for products that are manufactured by a company that is certified as a member in good standing of the International Pink Salt Association. Also check the information provided with the product to make sure that it is made with only natural ingredients. You should also inquire about the source of the salt. The majority of suppliers are domestic and you don’t want to expose yourself to harsh chemicals. Ask questions and if you aren’t sure about something, simply walk away from the aisle and pick another item.
In addition to the wide variety of pink salts available at Walmart, there are also other health benefits to using this salt. By taking a small amount daily, you can lower your risk for developing clogged arteries. If you smoke, it can also help to significantly reduce your risk for cardiovascular disease. As a general rule, don’t take more than 2 grams of salt in your diet per day. However, the amount you need to intake may vary depending on your overall health condition, age and weight.